Additional Info
Brand：Yu
Product name: Chinese Green Tea (Longjing Tea)
Packaging: bag/jar/kraft paper
Net content: 250g
Shelf Life: 365 days
Harvest Time: See packaging for details
Storage : Avoid sun exposure, sealed, cold storage, do not damp.
Yu Brand Introduction
. At the end of the Qing Dynasty
Zhu's in Hangzhou Longwu tea town to create a "DETAI Tea Company" to collect tea, tea production, and in Shanghai, four roads, stay in the town of Tea Street opened "DETAI Tea Company branch" sales of tea.
. At the beginning of liberation
The Zhu brothers handed over the De Tai Tea Company to the state to join the collective production system and inherited the tea processing and production skills.
In 1983
The fourth generation inheritor of Detai Tea Company established Hangzhou Xihu District Longwu Tea Company, and registered the trademark of "Yu" brand six years later.
In 2007
Industrial development adjustment, by several subsidiaries to establish Hangzhou Longjing Tea Industry Group Co.
In 2008
Pioneered the high-end gift tea series, which sells well throughout the country and is famous overseas.
In 2010
Ltd. is the manufacturer and has established 64 national distributors.
. 2010-2015
The group changed the investment policy, in all parts of the country again to join, the number of dealers increased to more than 300, and gradually restored Zhu's old brand "Zhu De Tai" imperial tea.
In 2016
With the theme of Tea Craftsmanship, we stick to the heart of craftsmen, follow the G20 Summit, Internet +, Belt and Road ideas, and let the imperial culture connect with the world.
In 2018
Expanding the construction of national airport branches, improving the image of physical franchises, increasing the number of franchisees and expanding the influence of the brand.
Yu's ancient method of making Xihu Longjing has evolved over the years, forming a rigorous process from fresh leaf sifting, fresh leaf staging, fresh leaf sieving, greening pots, cooling and rewarming, second green leaf sieving, fai pots, dry tea sieving, whole sieve head, to stacking and storage, and was recognized as China's Intangible Cultural Heritage in 2009.
