Additional Info
Brand：Biluo
Product name: Biluochun tea
Origin: Made in Suzhou, China
Packaging: kraft paper
Net content: 200g
Shelf Life: 540 days
Harvest Time: See packaging for details
Storage : Avoid sun exposure, sealed, cold storage, do not damp.
Dongting Biluochun tea leaves is characterized by white hairs, dry tea on the white hairs, is the performance of tea tenderness, "hairs show" not only has ornamental value, but also drinking value It is rich in amino acids and tea polyphenols, taste fresh bud tip part is also rich in tea polyphenols and amino acids
Mingqian tea is as expensive as gold. After a long winter, the nutrients in the tea tree have been fully accumulated, and it has a strong aroma of flowers and fruits throughout the year, which brings a taste that is different from other Bigelow Spring teas, with a fresh and mellow flavor, moist and sweet, smooth and long-lasting fruity aroma.
Completed in the nearly 200 ℃ high temperature frying pan, the use of "hands do not leave the tea, tea does not leave the pot" kneading, frying, stir-frying techniques alternately, the hands of the work of the meticulous grasp, the control of the temperature, so that the strips of the formation of conch, the spring is hidden in it!
